Product details
Winemaking:
Farming on horseback. Manual harvesting for 18kg boxes. Partial de-stemming of the grape combined with a whole bunch, maceration for 40 days. Aged for 18 months in neutral French oak barrels. 293 bottles.
Farming on horseback. Manual harvesting for 18kg boxes. Partial de-stemming of the grape combined with a whole bunch, maceration for 40 days. Aged for 18 months in neutral French oak barrels. 293 bottles.
Grape Varieties:
Old Vines
Tasting Notes:
Light ruby-violet colour, open, with notes of fresh fruit and aromas of resin. In the mouth great complexity, texture and depth.
Store and Serve Advices:
Store at 12ºC to be served at 16ºC and drunk at 18ºC.
Food Pairing:
Accompanies rich and intense dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 94 points in Robert Parker;
. 93 points in Revista de Vinhos;
. 18,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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