Product details
Winemaking:
A wine from the Serra de São Mamede, with finesse, depth and mountain freshness. From old vines at various altitudes (500-700), granite soils and from a fresh year. Made in a wine press with whole bunches and aged for 20 months in used barrels.
A wine from the Serra de São Mamede, with finesse, depth and mountain freshness. From old vines at various altitudes (500-700), granite soils and from a fresh year. Made in a wine press with whole bunches and aged for 20 months in used barrels.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
A wine from the Serra de São Mamede, with finesse, depth and mountain freshness.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Good with braised fish cooking medium, spicy red meats, Stews.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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