Product details
100% manual harvest into 25 kg boxes. Total destemming and immediate pressing, utilizing the "free-run juice". Static settling for 24 hours at low temperatures. After racking, fermentation in stainless steel tanks at 14°C for 15 days. Aged in French oak barrels for 8 months.
Grape Varieties:
Tradicional Grape Varieties
Tasting Notes:
It presents a ripe citrus and floral aroma, with notes of fresh white fruit, hints of dried fruit and minerality, evidencing a well-integrated barrel aging. On the palate it is full-bodied, rich and unctuous, with a creamy texture, medium acidity and a long, fruity finish with a delicate body.
Store and Serve Advices:
Serve at 10-12ºC.
Food Pairing:
Grilled or baked fish, sushi, shellfish, white meats, buttery or lightly cured cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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