Product details
The wine ages for 12 months in French oak barrels with the fermentation lees, without stirring, to preserve its structure and complexity. After this period, the wine is transferred to stainless steel tanks where it remains for a further 6 months before being bottled.
Grape Varieties:
Rabigato
Tasting Notes:
Austere and mineral wine with aromas of white flowers and citrus notes, light powder notes and wet stone. The palate is very fresh and alive, with well marked acidity. Shows intensity and concentration from the old vines and citrus notes and light wood in the end of mouth. Wine with great aging potential will benefit from a few years of bottle.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 18 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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