Product details
Grapes cooled and then pressed in a vertical press. Natural fermentation with indigenous yeasts occurred in the entire batch in used 600L barrels. 6 months aging in oak on fine lees.
Grape Varieties:
Rabigato,Folgasão
Tasting Notes:
Bright yellow in colour, it presents notes of apricot and lime in the aroma; an intense mouth where the wood appears subtle. Very gastronomic wine for its intensity.
Store and Serve Advices:
Serve at 10-12ºC. Keep the bottle in horizontal position.
Food Pairing:
It goes well with oven-roasted fish, seafood dishes, roasted or stewed white meats, and even medium-structured cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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