Duvalley White 2023

Douro
colour greenish yellow. Clean scent young medium intensity. Primary aromas, fruity, citrus fruits, green apple, green pineapple, lemon. Dry flavour, good acidity, mild alcohol, medium flavour, fruity, pineapple, good body and pleasant and refreshing finish.
Price: € 7.45
-13%
Regular price: € 8.55
Tax included
Product availability: Em Stock
Shipping estimate Receive it between Mon 12 Oct – Thu 15 Oct with DHL PARCEL IBERIA from € 6.00
Portugal Vineyards Rewards No reward points for this product.

Product details

Promotion valid from the 1st of April 2026 up to the 30th of June 2026 and subject to the available stock

Winemaking:
Duvalley short for two valleys. It is a tribute to the combined work of Man and Nature, which is to illustrate the universal value of the active role of a landscape and a culture of excellence. Two valleys as distinct as complementary of the Douro Wine Region. A Perfect Match, between the intensity of harsh heat and freshness of one of the highest areas of the Douro.

Grape Varieties:
Rabigato,Viosinho

Tasting Notes:
colour greenish yellow. Clean scent young medium intensity. Primary aromas, fruity, citrus fruits, green apple, green pineapple, lemon. Dry flavour, good acidity, mild alcohol, medium flavour, fruity, pineapple, good body and pleasant and refreshing finish.

Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-11°C.

Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.

Allergens:
Contains sulphites.

Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

Nutrition Declaration

Ingredients
Grapes, preservatives (sulfites), stabilizing agents (gum arabic).
Allergens
Contains sulphites.
100 ml
Energy 79 Kcal / 331 KJ
Fat 0 g
of which saturates 0 g
Carbohydrates 0,8 g
of which sugars 0,1 g
Protein 0 g
Salt 0 g
Volatile acidity 0,3
Total acidity 5,4
pH 3,34
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