Product details
Manual harvesting. Soft pressing of whole bunches. Fermentation with temperature control at 16 ° C. Partial fermentation in new French oak barrels fine grain stage followed by stirring of the lees.
Grape Varieties:
Códega do Larinho,Rabigato,Gouveio
Tasting Notes:
Fruity wine of medium structure, strong minerality, very elegant and gastronomic, with the fresh character of the old vineyards of the Douro Superior.
Store and Serve Advices:
It should be consumed between 10 to 12ºC.
Food Pairing:
Perfectly accompanies a fat fish, dishes with expressive acidity like ceviche, or even a medium intensity meat.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Vinho Grandes Escolhas;
. Bronze medal Decanter World Wine Awards 2015 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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