Product details
Appellation:
Made through a fruit maceration process, in which the base of all liqueurs is the brandy to the fruit itself, to which is added sugar syrup. The fruit maceration process will make each liqueur with a more natural and genuine flavour.
Made through a fruit maceration process, in which the base of all liqueurs is the brandy to the fruit itself, to which is added sugar syrup. The fruit maceration process will make each liqueur with a more natural and genuine flavour.
Tasting Notes:
The Sharish pennyroyal intends to recover the authenticity of the Alentejo liquor tradition, preserving the flavour and natural colour of the plants used.
Storage:
It should be stored upright, in a dry place with a constant temperature between 10-20º and avoiding direct light.
Perfect Serve:
Drink it very cold or with ice.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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