Product details
Produced with grapes from vineyards treated in the Integrated Production Mode, at an altitude of 420 meters, harvested in 22 kg boxes, immediately refrigerated after harvest and transported in a refrigerated truck. The must was pressed and decanted at a controlled temperature of 8°C and subsequently fermented at a controlled temperature of 15°C for 20 days, in order to preserve the full aromatic potential of the varieties. Aged exclusively in stainless steel.
Grape Varieties:
Sauvignon Blanc
Tasting Notes:
It has vegetal notes seasoned with citrus aromas, white flowers, pine and delicate minerals. It has a very present, correct and balanced acidity that gives it a crackling freshness considering the characteristics of the variety.
Store and Serve Advices:
Store in a cool, dry place, away from light and temperature variations. Serve at a temperature between 10°C and 12°C.
Food Pairing:
It goes well with fresh seafood, grilled fish, and salads.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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