Product details
100% manual harvesting into small perforated boxes. Reception at a selection table. Destemming and crushing. Pre-fermentative maceration followed by alcoholic fermentation for approximately 2 weeks. Malolactic fermentation in barrels. Aging for 12 months in new French oak barrels.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Sousão
Tasting Notes:
The origin of the grapes in “field blend” made it possible to combine the great aromatic complexity of Vinhas Velhas with the great concentration of Douro Superior. Notes of very ripe fruit, rockrose and spices, balanced with the freshness of Touriga Nacional. The long aging in barrels added structure and complexity to the very elegant set. Great aging potential.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Fantastic with Iberian smoked ham, roasts, game, smoked meats and other typically Mediterranean and intense dark meat dishes. Excellent with cured goat cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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