Product details
Winemaking:
Winemaking takes place in stainless steel vats with temperature control and using a turbo-pigeur for pumping over, which allows for a gentle extraction of tannins. After a short post-fermentation maceration, the wine is aged. Blended with egg whites and after a light filtration, the blend is bottled.
Winemaking takes place in stainless steel vats with temperature control and using a turbo-pigeur for pumping over, which allows for a gentle extraction of tannins. After a short post-fermentation maceration, the wine is aged. Blended with egg whites and after a light filtration, the blend is bottled.
Grape Varieties:
Touriga Nacional
Tasting Notes:
Structured and intensely fruity from the Douro region, with great density, complexity and aromatic concentration. It shows intense fragments of well macerated black fruit aromas, balsamic notes, imposing and austere tannins and great freshness.
Store and Serve Advices:
Serve at a temperature of 16-18ºC.
Food Pairing:
Goes well with white meats, roasts and intensely flavoured cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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