Product details
Winemaking:
Fermentation in vats with destemming, indigenous yeasts. Ageing in vats on fine lees until bottling.
Fermentation in vats with destemming, indigenous yeasts. Ageing in vats on fine lees until bottling.
Grape Varieties:
Rabigato
Tasting Notes:
Juicy and pure yellow fruit, followed by citrus notes, spices, and subtle herbal notes. It has a dry and focused character, with integrated acidity, a lot of balance and a long and captivating finish.
Store and Serve Advices:
Ideal drinking temperature 10 -12 ºC.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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