Product details
Winemaking:
Fermentation in French oak barrels for 14 days. Stage in barrel for 2 months with bâtonnage sur lies.
Fermentation in French oak barrels for 14 days. Stage in barrel for 2 months with bâtonnage sur lies.
Grape Varieties:
Encruzado
Tasting Notes:
Citrus yellow wine with lemon tea aroma and orange flower, very mineral, in the mouth is long, fresh and very persistent.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-11°C.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Revista de Vinhos;
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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