Product details
Winemaking:
Made from selected old vine grapes grown at the higher altitudes of the Alto Alentejo. Small tank fermentation with prolonged maceration resulted in wines from the above varieties being selected for their quality for 22 months barrel aging resulting in a rich and complex wine typical of the this special region of Portugal.
Grape Varieties:
Trincadeira,Tinta Caiada,Alicante Bouschet
Tasting Notes:
Colour dense red with dark center. Aroma Ripe soft red fruit, violets with tarry/spicy notes. Palate Layers of ripe fruit, good acidity and structure. Great volume with integrated oak followed by a soft, prolonged finish.
Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 89 points in Revista de Vinhos;
. Bronze medal Decanter World Wine Awards 2015 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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