Product details
The grapes are originated in the cooler areas of the Douro, at 550 meters. After fermentation at low temperature, the wine remained on fine sediment (bâtonnage) for 3 months in order to increase complexity. The final blend was prepared with second fermentation in bottle, according to the champenoise method.
Grape Varieties:
Gouveio
Tasting Notes:
Engaging and well-proportioned, beautiful understated fruit, good ripeness, lightweight dried plant, smoked, good volume in the mouth, full of life with firm acidity and slightly bitter pit, spicy and gastronomic end.
Store and Serve Advices:
Store the bottle horizontally in a cold and dark place with constant temperature. Ready to drink now, but will develop well in bottle for 5 to 7 years. Serve at 6°C.
Food Pairing:
Perfect as an aperitif, or accompanying various appetizers, oysters, salads, seafood, salads, smoked fish, cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 93 points in Robert Parker;
. 18 points in Vinho Grandes Escolhas;
. 18 points in Revista de Vinhos;
. Silver medal International Wine Challenge 2015 (Other vintages);
. Commended Decanter World Wine Awards 2015 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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