Product details
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Grape Varieties:
Sauvignon Blanc
Tasting Notes:
The Sauvignon Blanc variety has an aroma of cut fennel and asparagus, citrus fruits, passion fruit and flower bud. Originates wines with medium body and noted and salivating freshness.
Store and Serve Advices:
Serve at 10ºC.
Food Pairing:
Acclaimed on a fish and seafood table or with cheese on a board or integrating dairy sauces.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent