Product details
Winemaking:
Wine resulting from the fermentation of white-skinned grapes, in an open spout (without contact between the juice and the skins).
Wine resulting from the fermentation of white-skinned grapes, in an open spout (without contact between the juice and the skins).
Grape Varieties:
Rabigato
Tasting Notes:
Limited production and promising resistance. It reveals sensitivity to Portuguese bureaucracy, to native tables and to undefined experts. Believing in a golden variety and adapting it to the shale of the south, with a winged bunch between wanting to enjoy it and dreaming with the ambition of always making a great wine!
Store and Serve Advices:
Serve chilled, at a temperature of 8-10ºC.
Food Pairing:
Perfect combination with seafood.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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