Product details
Vintage mechanical overnight. Total stripping. Maceration in press 8h. Press in vacuum, fermentation at 15 - 18 ° C in stainless steel vats.
Grape Varieties:
Antão Vaz,Arinto,Roupeiro
Tasting Notes:
Wine with citrus yellow colour with green tints. Scent of white flowers and pear. On the palate it is balanced and fresh with good persistence.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing:
To be dished up with roasted fish in the oven, cod-fish, shellfish, sushi and also soft sheep cheese.
Allergens:
Contains sulphites.
Reviews and Awards:
. Gold medal Challenge International du Vin 2014 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent