Product details
Winemaking:
Soft pressing of whole grapes and partial fermentation in French oak barrels and stainless steel tanks at controlled temperature. "Bâtonnage" in the fine lees.
Soft pressing of whole grapes and partial fermentation in French oak barrels and stainless steel tanks at controlled temperature. "Bâtonnage" in the fine lees.
Grape Varieties:
Chardonnay
Tasting Notes:
colour greenish straw. Aromas of banana and lemon notes. On the palate, the first impression is evolving into a sweet feeling of freshness, with a very nice ending.
Store and Serve Advices:
Serve at a temperature of 6°C to 8°C.
Food Pairing:
Accompanies fresh seafood.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Revista de Vinhos;
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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