Product details
Winemaking:
Pressing after total destemming. Fermentation in 26.500 litres vats, with programmable pumping over system and temperature control at 28/30º C. Skin contact maceration and (submerged) cap for 28 days. 10 months ageing in Portuguese and American oak barrels.
Grape Varieties:
Tinta Roriz,Camarate,Castelão,Touriga Nacional,Touriga Franca
Tasting Notes:
With time this Reserve reveals open colours and aromas.. It shows very attractive red fruit notes with floral hints. In the mouth, it has a good body, robust but fine, with sensations of chocolate and ripe fruits, added by ageing in wood barriques. The jammy and silky tannins present at the end of the tasting increases its gastronomic affinity.
Store and Serve Advices:
Bottles lying horizontally in an airy and dark place, between 12 and 13ºC. Should be served at a temperature of 16 to 18ºC.
Food Pairing:
Game dishes, red meats and stews.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent