Product details
Winemaking:
Manual harvest in small boxes of 20Kg, 12 hours of skin contact, soft pressing, slow fermentation in stainless steel vats. 6 month aging in stainless steel sur lies.
Manual harvest in small boxes of 20Kg, 12 hours of skin contact, soft pressing, slow fermentation in stainless steel vats. 6 month aging in stainless steel sur lies.
Grape Varieties:
Viosinho,Esgana Cão,Arinto,Semillon
Tasting Notes:
Very aromatic, floral, tropical fruit and at the end some citrus notes. With a feeling of sweetness but very dry, fresh, and with high acidity.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing:
It goes very well with cheese dishes, salads, or any light fish dish.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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