Product details
Winemaking:
Harvest by Hand. Total destemming. Long maceration in stainless steel tank. Alcoholic fermentation with indigenous yeasts under controlled temperature for 15 days. Transfer to new and used 225L French oak barrels for 12 months, where the malolactic fermentation occurred. 12 months of aging in bottle before going to the market.
Grape Varieties:
Touriga Nacional,Alfrocheiro,Tinta Roriz,Tinto Cão
Tasting Notes:
Deep garnet colour. Dark berries and deep complexity with well integrated oak. On the palate it shows intense concentration, with firm tannins and great structure. It´s acidity gives the wine freshness and balance and a very long finish. The power and elegance of Dão in perfect harmony. This wine will age beautifully.
Store and Serve Advices:
Service temperature between 16⁰C and 18⁰C. Store in a cool, dry place away from light.
Food Pairing:
Pairs with duck confit, oven baked veal or lamb, traditional sausages.
Allergens:
Contains sulphites.
Reviews and Awards:
. 18 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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