Product details
Winemaking:
The grapes were fully destemmed and gently crushed into small stainless steel presses. After cold maceration for 24 hours, fermentation started at a controlled temperature of 23ºC, with soft pumping over, in order to make a good extraction of the grapes, preserving all the flavours. This wine aged only in stainless steel tanks.
The grapes were fully destemmed and gently crushed into small stainless steel presses. After cold maceration for 24 hours, fermentation started at a controlled temperature of 23ºC, with soft pumping over, in order to make a good extraction of the grapes, preserving all the flavours. This wine aged only in stainless steel tanks.
Grape Varieties:
Jaen,Tinta Roriz,Touriga Nacional
Tasting Notes:
Ruby colour, aroma with notes of cherries, cherries and black pepper. In the mouth it is balanced, with round tannins and a medium finish.
Store and Serve Advices:
Should be stored in a dry and cool place. Serve between 15ºC-17ºC.
Food Pairing:
Excellent match for meat and smoked pork, game and poultry, pasta and cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent