Product details
Winemaking:
The grapes are harvested by hand in a good state of maturation. The grapes are completely destemmed, lightly crushed and then pressed to obtain a fruity, balanced, and good acidity wort. The wort is defecated by cold and then inoculated with selected yeasts. It undergoes an alcoholic fermentation at controlled temperature, around 16º C, for 15 to 20 days. Bottling after 6 months of operation in stainless steel tanks.
The grapes are harvested by hand in a good state of maturation. The grapes are completely destemmed, lightly crushed and then pressed to obtain a fruity, balanced, and good acidity wort. The wort is defecated by cold and then inoculated with selected yeasts. It undergoes an alcoholic fermentation at controlled temperature, around 16º C, for 15 to 20 days. Bottling after 6 months of operation in stainless steel tanks.
Grape Varieties:
Vital
Tasting Notes:
Citrus colour. Aroma mineral and tropical fruits with mineral notes and lemon. In the mouth quite fruity and fresh, with good minerality that gives it freshness. Long and dry finish.
Store and Serve Advices:
Should be served at a temperature of 10-12 °C .
Food Pairing:
Great accompaniment to prepared fish dishes and fatty grilled fish.
Allergens:
Contains sulphites.
Reviews and Awards:
. 91 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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