Product details
Winemaking:
Fermentation off skins with temperature control aged for 10 years in oak cask in “Canteiro” system.
Fermentation off skins with temperature control aged for 10 years in oak cask in “Canteiro” system.
Grape Varieties:
Sercial
Tasting Notes:
Topaz Colour. Wood, dried fruits, almonds aromas. Dry, fresh with wood and citrus flavours in the palate.
Store and Serve Advices:
As an aperitif serve at a temperature of 10ºC. As a dessert wine serve at 16ºC.
Food Pairing:
Excellent as an aperitif and with cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 86 points in Robert Parker;
. 15,5 points in Jancis Robinson.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
86 points·H M Borges Sercial 10 years old Madeira
expand_moreThe non-vintage Sercial 10-Year-Old has an intense bouquet of dried honey, almond, hazelnut and raisin, all with fine delineation. The palate is crisp with piercing acidity that is not quite in synch with the fruit, the finish a little volatile and hot. But to its credit, it exhibits commendable length.