Product details
Manual harvest. 50% natural fermentation and Amphora ageing with skin contact. 50% natural fermentation in stainless steel and Amphora ageing.
Grape Varieties:
Alvarinho
Tasting Notes:
Yellow green colour. Floral on the nose with a mineral frame. Pronounced acidity, balanced by the earthy background, showing elegantly and persistently the ageing in Amphora which brought it to life.
Store and Serve Advices:
Recommended serving temperature of 10 to 12º C.
Food Pairing:
Excellent with shellfish and fish in general.
Allergens:
Contains sulphites.
Reviews and Awards:
. 93 points in Jamie Goode;
. 93 points in Revista de Vinhos;
. 91 points in Robert Parker;
. 18 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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