Product details
Winemaking:
Fermented in several open 300L vats with endogenous yeasts, without temperature control (maximum temperature of 19ºC). Aged in stainless steel for 6 months. Spontaneous malolactic fermentation. Unfiltered. Subject to settling. Low addition of sulphites.
Fermented in several open 300L vats with endogenous yeasts, without temperature control (maximum temperature of 19ºC). Aged in stainless steel for 6 months. Spontaneous malolactic fermentation. Unfiltered. Subject to settling. Low addition of sulphites.
Grape Varieties:
Padeiro
Tasting Notes:
Open ruby colour. Aroma and flavour of fresh red fruits (blackcurrant, blackberry) and subtle tobacco leaf. Light body and fresh and elegant flavour, with some tension, with a harmonious finish.
Store and Serve Advices:
Drink chilled (12-14ºC).
Food Pairing:
Ideal for red meats and spicy dishes, as well as fattier fish dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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