Product details
The hand-picked grapes went through a tight selection process in the vineyard and winery. After gentle crush to prevent skin maceration, the juice undergoes 48h of static decantation. Fermentation occurs naturally in new and used French oak barrels of 500L and 225L. It rests there for 10 months, with weekly bâtonnage.
Grape Varieties:
Touriga Nacional,Pinot Noir,Syrah
Tasting Notes:
Pale salmon colour. The nose complexity is given by the Atlantic rich flavours, light red fruit and elegancy of the oak. It has a refined and velvety texture, Ocean flavours and crispy acidity. It finishes long and intense.
Store and Serve Advices:
Recommended serving at a temperature of 8 to 10ºC.
Food Pairing:
Excellent with lean grilled meat, pasta, pizza and ideal with aperitifs. Also goes well with tapas, sushi, risotto and highly seasoned fish.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17,5 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas;
. The Press Choice Award 2021.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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