Product details
Winemaking:
After selecting the grapes in our associates' vineyards, they are harvested manually. In the cellar they are unloaded and immediately destemmed and crushed. Extractive enzymes are then added and the masses are cooled to a temperature of 10ºC. They then rest for 8 hours, so that there is greater extraction of aromas from the film. After this time, they are pressed and the must obtained is clarified by decantation. The temperature of the must is then regulated to 15/16ºC, selected yeasts are added and fermentation begins lasting around 2 to 3 weeks.
After selecting the grapes in our associates' vineyards, they are harvested manually. In the cellar they are unloaded and immediately destemmed and crushed. Extractive enzymes are then added and the masses are cooled to a temperature of 10ºC. They then rest for 8 hours, so that there is greater extraction of aromas from the film. After this time, they are pressed and the must obtained is clarified by decantation. The temperature of the must is then regulated to 15/16ºC, selected yeasts are added and fermentation begins lasting around 2 to 3 weeks.
Grape Varieties:
Aragonêz,Syrah
Tasting Notes:
Wine with a crystal clear appearance and a pale straw color. Fruity aroma. In the mouth, it seems balanced and fresh.
Store and Serve Advices:
Serve at a temperature between 10ºC and 12ºC.
Food Pairing:
It goes well with salads, seafood, grilled or cooked fish with light sauces and sushi.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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