Product details
Winemaking:
Total destemming, prolonged skin maceration and alcoholic fermentation at 28ºC. Aged for a minimum of 2 months in the bottle.
Total destemming, prolonged skin maceration and alcoholic fermentation at 28ºC. Aged for a minimum of 2 months in the bottle.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Deep ruby colour. Mixed aroma of red fruits and notes of evolution. Fruity, soft flavour with elegant tannins and good persistence.
Store and Serve Advices:
Serve at 16 - 18°C.
Food Pairing:
Goes well with Mediterranean, Asian, Indian and African cuisine.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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