Product details
Manual harvest with selection on a sorting table. Total destemming followed by cold shock in a mass exchanger. Fermentation takes place in small stainless steel vats at controlled temperatures, followed by aging in new French oak barrels for 12 months.
Grape Varieties:
Sousão
Tasting Notes:
Deep ruby color, intense aroma with floral and some chemical notes. Very rich and complex wine, thanks to the time spent in the bottle; very present fruit accompanied by a subtle note of the barrel. Long and persistent finish.
Store and Serve Advices:
Serve at a temperature between 16 and 18ºC. Bottles should be stored horizontally in a clean, airy place protected from light and with normal conditions of mild temperature and constant humidity.
Food Pairing:
Ideal for oven-roasted dishes (lamb and goat) and game dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 93 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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