Product details
Manual harvest and transport in 14kg boxes. Cooling the grapes in a cold room at 8ºC for 24 hours. Selection of grapes on a sorting table, de-stemming and crushing in stone presses with foot treading. Temperature-controlled fermentation. Aging in new French oak barrels for 18 months.
Grape Varieties:
Touriga Nacional,Tinta Roriz,Touriga Franca,Tinto Cão
Tasting Notes:
Ruby color. Aroma of red fruits, rockrose and notes of spice, all in perfect balance with the smoked notes. In the mouth it is complex, structured, rich in soft tannins, fresh and persistent finish.
Store and Serve Advices:
The ideal service temperature is between 16º and 17ºC.
Food Pairing:
Ideal to accompany red meats, game dishes and aged cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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