Product details
Winemaking:
Harvested by hand. Fermentation by grape variety and separation at source to improve rigour in the selection of the final blend that gives rise to this wine. Fermentation takes place in small stainless steel vats at a controlled temperature of around 28ºC. Controlled maceration in order to obtain an aromatic, concentrated and elegant wine. Ageing in small stainless steel vats.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz
Tasting Notes:
A wine with the character of the Douro Superior. It has an aroma of ripe red fruits and spices with a good volume in the mouth, making it a gastronomic wine
Store and Serve Advices:
Serve between 16º C and 18ºC.
Food Pairing:
Try this wine with red meat dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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