Product details
This olive oil is distinguished by exceptional organoleptic characteristics and incomparable low acidity. Superior category olive oil obtained directly from olives and only by mechanical means.
Varieties:
Galega,Cordovil,Verdeal,Cobrançosa
Tasting Notes:
A superior olive oil, extracted from Galega, Cordovil, Verdeal and Cobrançosa olives. Ravasqueira Extra Virgin Olive Oil is greenish-yellow in color. Spicy and well-balanced bitterness with an excellent aftertaste.
Storage:
This is an entirely natural product; in low temperatures precipitation may occur. This does not affect the quality of the product. Olive oil should be stored away from direct light and heat.
Perfect Serve:
Special olive oil to be used raw, especially suitable for seasoning fish, salads and vegetables, among others.
Disclaimer:
This product is sold as shown on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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