Product details
Winemaking:
The grapes were hand-harvested, gently destemmed and crushed after being sorted at the winery. Fermentation took place in stainless-steel tanks with controlled temperature. 60% of the wine was transferred to french oak barrels to age for 12 months and enhance the complexity of the blend.
The grapes were hand-harvested, gently destemmed and crushed after being sorted at the winery. Fermentation took place in stainless-steel tanks with controlled temperature. 60% of the wine was transferred to french oak barrels to age for 12 months and enhance the complexity of the blend.
Grape Varieties:
Touriga Nacional,Alicante Bouschet
Tasting Notes:
This wine as a great balance between ripe red fruit, violet aromas and bergamot from Touriga Nacional and an extra complexity given by the presence of oak. The palate is juicy, full bodied and persistent.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Meat (grilled red meat, stews, roasts) and cheese.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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