Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Bastardo
Tasting Notes:
Wild fruits and berries, raspberries and ripe currants, chocolate and light floral notes that give it elegance. In the mouth, dry, robust and very polished.
Store and Serve Advices:
Serve at a temperature of 16º-18º C.
Food Pairing:
Red meats, roasted cod and cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent