Product details
Winemaking:
Winemaking in open mill. Stage for 9 months in oak barrels.
Winemaking in open mill. Stage for 9 months in oak barrels.
Grape Varieties:
Baga,Touriga Nacional
Tasting Notes:
Very aromatic, wild berries, mud and wet earth, dried plant like tree bark. Very fresh, with firm acidity, smooth texture, good delicacy, dry, elegant and assertive.
Store and Serve Advices:
Serve at a temperature of 16-18°C.
Food Pairing:
Excellent served with strong dark meat and game dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Vinho Grandes Escolhas;
. 16 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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