Product details
Manual picking of the grapes in 20kg boxes, subject to strict pre-selection at the entrance of the cellar. Subsequently destemmed and fermented in a stainless steel vat with temperature control. Daily reassembly for 2 times until the end of fermentation. Malolactic fermentation in stainless steel and aging for 24 months in oak barrels.
Grape Varieties:
Merlot,Syrah
Tasting Notes:
Ruby Red colour, slightly spicy aroma woody aromas.
Store and Serve Advices:
Perfect serve between 17-18°C.
Food Pairing:
Great to accompany dishes with intense flavour, especially meat.
Allergens:
Contains sulphites.
Disclaimer:
The photo shown is a copy of one of the bottles we have available for delivery. Keep in mind that the older the wine, the more likely the bottle will have some external dirt or slightly damaged labels. This does not mean, however, that the wine is not in a condition to be consumed.
The wines from our rarity zone are stored and air-conditioned in the most correct way so that the wine ages correctly in the bottle, but over time, the wine evolves and changes its characteristics.
We recommend that you carefully remove the cork and let the wine air for some time in order to release its natural aromas. Avoid decanting as it can be a very aggressive operation for old wines.
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