Product details
Winemaking:
Full temperature control, elimination of the bunches that aren't in perfect condition, total destemming, soft crushing and thermal shock, then followed by a period of pre-fermentation and cold maceration in mill for about 12 to 24 hours, after which the masses were transferred to vats. Maceration for 8 days at 22 ° C.
Grape Varieties:
Tinta Roriz,Touriga Franca,Touriga Nacional
Tasting Notes:
The nose is very fresh and elegant with notes of berries and black cherries in balance with seductive nuances of "liquorice", and the aroma complexed by discrete wood notes. The palate is warm, denoting firm tannins smooth texture and long finish.
Store and Serve Advices:
Serve at a temperature of 14ºC to 16ºC.
Food Pairing:
It is best accompanied by cheese, meat and most Mediterranean food.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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