Product details
Manual harvesting. Cold maceration followed by carbonic maceration for 7 days. 12 months of stage in new barrels of 500 lts of French oak.
Grape Varieties:
Touriga Franca
Tasting Notes:
Ruby red colour. This wine features an unusual elegance of ruby colour and purplish nuances, the scent resembles the wild flowers and roses in the mouth features a fresh structure and a dry finish.
Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Revista de Vinhos;
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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