Product details
Winemaking:
Manual harvest, with optimal ripeness criterion where clusters are carefully selected. Maceration and alcoholic fermentation with temperature control in stainless steel vats. Post-fermentation maceration followed by malolactic fermentation. Vinified with all the care necessary to preserve the typicality and aged 18 months in French oak barrels and 6 months in bottle. To preserve the quality of this wine it isn't stabilized by cold, it is a natural product subject to create deposit with age.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Clear and bright purple colour, good feeling of freshness aromatic, with notes of great complexity that resemble fruit wild of Douro, rock rose and violet tones, balsamic, with rusk notes and chocolate. Structured and dense but very elegant. Well integrated, bulky, with ripe tannins and a velvety end, lush and excellent persistence.
Store and Serve Advices:
Serve at a temperature of 16ºC to 18ºC.
Food Pairing:
Good with all meat dishes, game and cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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