Product details
Produced according to the Champenoise method. Pressed in pneumatic presses, fermentation in stainless steel vat and stage in bottle. Matured for 4 years in cellar after the second fermentation.
Grape Varieties:
Touriga Nacional
Tasting Notes:
Golden colour with violet tones. Aromas of brioche, butter and toasted almonds. Very intense mouth without losing balance, end up in a dry, rich in fruity prints finish.
Store and Serve Advices:
It should be served at 8ºC to avoid destroying the flavour of the grape.
Food Pairing:
Excellent as an aperitif or accompanying white meats, seafood and baked goods.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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