Product details
Produced according to the Champenoise method. Pressed in pneumatic presses, fermentation in stainless steel vat and stage in bottle. Matured for 6 years in cellar after the second fermentation.
Grape Varieties:
Pinot Noir
Tasting Notes:
Presents an almost orange pale pink. Reveals slightly smoked and resinous aromas, with a mouth marked by the Pinot Noir grape variety.
Store and Serve Advices:
It should be served at 8ºC to avoid destroying the flavour of the grape.
Food Pairing:
Excellent as an aperitif or accompanying white meats, seafood and baked goods.
Allergens:
Contains sulphites.
Reviews and Awards:
. 93 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas;
. Gold medal Challenge International du Vin 2014 (Other vintages);
. Bacchus De Plata Concurso Internacional de Vinos Madrid 2014 (Other vintages);
. Gold medal Challenge International du Vin 2012 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent