Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Syrah,Touriga Nacional,Cabernet Sauvignon
Tasting Notes:
The wine has strong aromas, with notes of forest fruit, vanilla and some vegetal flavours. The palate is intense, voluminous and very gastronomic.
Store and Serve Advices:
Should be served between 14° and 16°C.
Food Pairing:
It should accompany red meats, game and cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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