Product details
The grapes are harvested by hand and transported to the winery in small boxes. They are then completely destemmed, crushed and transferred to stainless steel tanks where they ferment at a controlled temperature of around 24 to 26°C with very careful maceration until all the sugars are gone. Once the alcoholic fermentation is complete, the wine is transferred to another stainless steel tank where it remains until the end of the malolactic fermentation. Some of the wine is aged in barrels.
Grape Varieties:
Syrah,Touriga Nacional,Baga
Tasting Notes:
Wine with very lively and young red fruit. The fruity character stands out, which, combined with the sweet aromas resulting from a short period of aging in wood, gives it a certain modernity and harmony. In the mouth, it is full-bodied, with a persistent, smooth finish, showing a good balance between acidity and structure. The character of limestone terrain and some salinity due to the proximity of the sea are present.
Store and Serve Advices:
Serve at 16°C.
Food Pairing:
It goes well with meat dishes, sausages and cured cheese.
Allergens:
Contains Sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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