Product details
Winemaking:
Made from our best selection of Alicante Bouschet grapes. The grapes have been previously destemmed and undergone a pre-fermentation maceration process at low temperatures for 24 hours. Alcoholic fermentation takes place in stainless steel tanks with temperature control systems between 26º - 28º C for 14 days. Maceration in contact with a submerged blanket for 28 days. Four to six months of ageing in oak barrels.
Grape Varieties:
Alicante Bouschet
Tasting Notes:
Aromas of red fruits. It has volume in the mouth, is fruity and tasty. It is a wine that demonstrates a vigorous and rustic character with distinctive tannins.
Store and Serve Advices:
Serve at 16 to 18ºC.
Food Pairing:
It goes very well with white and red meat, barbecues, oriental cuisine, cheese and tapas.
Allergens:
Contains Sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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