Product details
The hand-picked grapes go through a tight selection process in the vineyard and winery. Skin Maceration of the grapes gently crushed and pressed. Fermentation occurs in stainless steel vats followed by ageing on fine lees until the end of April.
Grape Varieties:
Sauvignon Blanc
Tasting Notes:
Very bright green colour. Young very aromatic and intense with lime green melon asparagus and white pepper. Oily texture, refreshing acidity good length green flavour typical from the variety and from our terroir and long finish. Salty and dry finish.
Store and Serve Advices:
Should be drink around 6-8ºC.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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