Product details
Winemaking:
Harvested by hand into 15kg boxes during the early hours of the day. The selected grapes are crushed and pressed in a short space of time at low pressures. The tear-drop must is decanted for 72 hours. Alcoholic fermentation takes place for 3 weeks at 10C in small stainless steel tanks. Partial ageing in wood for 6 months with bâtonnage. After bottling, the wine ages for 6 months in the bottle.
Harvested by hand into 15kg boxes during the early hours of the day. The selected grapes are crushed and pressed in a short space of time at low pressures. The tear-drop must is decanted for 72 hours. Alcoholic fermentation takes place for 3 weeks at 10C in small stainless steel tanks. Partial ageing in wood for 6 months with bâtonnage. After bottling, the wine ages for 6 months in the bottle.
Grape Varieties:
Antão Vaz,Arinto,Verdelho
Tasting Notes:
Straw colour with greenish nuances. Complex and subtle aroma with toasted notes. Harmonious and greedy with very well-integrated acidity, structured and with a long finish providing unique sensations.
Store and Serve Advices:
Serve at 10º/12ºC. Keep the bottle in horizontal position.
Food Pairing:
Goes perfectly with grilled fish, seafood and white meats.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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