Product details
Winemaking:
Fermentation in stainless steel tank at low temperature after static decanting. Stage in stainless steel vats at a temperature of 8 ° C until bottling.
Fermentation in stainless steel tank at low temperature after static decanting. Stage in stainless steel vats at a temperature of 8 ° C until bottling.
Grape Varieties:
Arinto,Roupeiro,Antão Vaz
Tasting Notes:
Notes of fresh tropical fruit with a mineral and citrus seat perceptions. Tangerine. Soft, with a marked freshness, which adds depth and persistence.
Store and Serve Advices:
Serve at 10ºC.
Food Pairing:
Pairs well with elegant cuisine, or alternatively, with rich dishes that require balance and acidity.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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