Product details
The grapes are harvested by hand, destemmed and then gently pressed. Inoculated with selected yeasts, alcoholic fermentation takes place for 15 to 20 days at a temperature of 14-16ºC.
Grape Varieties:
Pinot Noir
Tasting Notes:
A wine that stands out for its vibrant pink colour. On the nose, it has a fruity aroma, with striking notes of red fruit and a slight floral touch, giving it an enchanting olfactory complexity. On the palate, it is dry and elegant, showing an excellent balance between lively acidity and a soft, velvety finish.
Store and Serve Advices:
Consume immediately or within 2 years at the ideal temperature of 8-10ºC.
Food Pairing:
Goes well with seafood, fish, pasta and white meat dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 86 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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